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Matzo

Arayes
Kosher-for-Passover Arayes
The dish that conquered restaurant menus this past year, now in a Passover-friendly version: Arayes – ground meat wrapped in a faux dough made from matzah flour and broken matzot
Yonatan Borowitz | 04.18.25
בורקס מצה עם כבד קצוץ
Matzo pockets with chopped liver — A savory Passover treat
A festive twist on the classic: rich, caramelized chopped liver wrapped in soft, golden matzo for the perfect holiday bite
Talia Hadar | 04.12.25
מרק עם קניידלך
The simplest no-fuss matzo ball recipe for busy cooks
After looking far and wide, we've found the ideal matzo ball recipe to boost your holiday broth
Meir Bulka | 04.28.24
יעקב בוכריס ליד התנור
Bold Kiryat Shmona bakers brave Hezbollah belligerence, keep matzo ovens hot
Yaakov Buchris, 70, and his friends return to the abandoned northern city to bake matzo, a tradition they have upheld for 4 decades; this time, they made sure to stay near a shelter
Yair Kraus | 04.21.24
No bread, no problem: 8 unique Passover matzah brei recipes
These matzah recipes will make you forget you miss bread at all, as some may even be served as a desert, and once you understand the principle of the dish, you can let your imagination run wild
Ynet | 04.09.23
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