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Cauliflower
Cabbage, kale, cauliflower: The cancer-fighting power of cruciferous vegetables
Meta-analysis of 600,000 people finds eating just 20–40 grams of cruciferous vegetables daily — like broccoli, cabbage or kale — linked to 17% drop in colorectal cancer risk, reinforcing role of diet in prevention
Eitan Gefen
|
09.13.25
Easy baked cauliflower with golden breadcrumb crust
Crunchy on the outside, soft on the inside and delicious from where you eat it—here's a recipe everyone will like
Michal Levi Elhalal
|
08.10.25
These veggie-packed chicken patties are irresistible
Perfect for hot summer days, the cauliflower adds a unique lightness, and there's no need to bake or cook the vegetables—the microwave gets the job done in a snap
Dafna Oster Michael
|
07.24.24
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