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Snacks

ממתק שוקולד-שקדים
A perfect Passover bite: Chocolate almond bars you’ll want waiting in your fridge
An easy, make-ahead Passover dessert with layers of chocolate and almonds that stay crisp in the fridge—if you can resist finishing it before guests arrive
Lior Mashiach | 04.01.26
הפרעה אכילה בשינה
Lose weight in winter? The one rule that can make it easier
Shorter days, cold weather and comfort food make winter weight loss harder, but one simple habit, a warm, well-timed dinner, can support metabolism, reduce cravings and improve sleep
Niora Elron Marta | 01.14.26
הממתקים והחטיפים של הרחוב החרדי
'Sweet like a mitzvah': inside the ultra-Orthodox world of candy and kosher snacks
In Me’a She’arim and beyond, a thriving parallel snack industry caters to the Haredi community with quirky alternatives to popular snacks made under strict kosher supervision and sold in bulk; we explored this unique, low-cost candy culture
Sapir Gordo | 12.27.25
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Super snacks: How to make Bissli — Israel’s favorite savory crunch — at home
School’s back, and it’s snack time—for the kids and for you; try this homemade, slightly healthier take on Israel’s favorite crunchy treat; it’s perfect for pickup time or alongside a cold beer; because let’s face it—we’re all hooked on salty snacks
Raheli Krut | 09.10.25
חטיפים אסייתיים
Asian snacks go mainstream in Israel—but do they live up to the hype?
From shrimp chips to sea salt sorbet mochi, Israelis are embracing bold new flavors; we visited one of Tel Aviv’s go-to shops to taste what’s trending
Sapir Gordo | 04.13.25
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Today
This Week
This Month
Judicial reformAhmad al-SharaaAirstrikeAmsterdamAntisemitismAriel BibasBenjamin NetanyahuBitcoinClimate crisisColumbia University
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