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Food
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Food
Bake-less frozen yogurt berry cake
This refreshing, sweet-and-tart treat is easy and quick to make and can be enjoyed throughout the year even in the winter months
Amit Donskoy
|
09:31 | 11.29.24
A mortal sin: Never break spaghetti before putting it in water
In Italian cuisine, breaking spaghetti before submerging it, is considered a taboo that disrupts its traditional texture and eating experience; how are you supposed to twirl it with a fork if it's short?
Tiki Golan
|
23:03 | 11.25.24
Israel’s restaurants in 5784: A year of war, loss – and resilience
The war spanning 5784 and 5785 has hit Israel's economy hard, with tourism, hospitality and culinary sectors bearing the brunt; this article reflects on beloved restaurants lost over the past year, those adapting to survive and new ventures opening amid adversity
Buzzy Gordon
|
07:58 | 11.25.24
Russian potato salad that cannot miss
This can be served warm as a side dish or on its own as a meal accompanied by fresh bread
09:32 | 11.23.24
Make banana-date frozen yogurt at home
This quick and easy mix will allow you to make the perfect frozen yogurt using natural ingredients and with the same velvety texture
Efrat Moskovitz
|
09:15 | 11.22.24
Art on a plate: The Instagram-worthy dish you need to see
It’s crunchy, slightly sweet and boasts a stunning color—purple cabbage often takes center stage in crisp, cold salads, but this vibrant veggie has so much more to offer! Here are two familiar dishes with a purple twist; don’t be afraid to give them a try!
Raheli Krut
|
12:28 | 11.21.24
Start your Saturday with fluffy American pancakes
Fluffy and versatile, these pancakes bring a classic American breakfast favorite to any kitchen
Ruthie Russo
|
10:48 | 11.16.24
Fun three-layered cake, no baking involved
This three-layered sweetness is good to make with your kids. It needs no baking and is a sure hit
Tiki Golan
|
08:22 | 11.15.24
A collector’s dream: Rare $90,000 whisky arrives in Israel
Balvenie Distillery releases rare 50-year-old whisky, with just 125 bottles available worldwide; How does it taste? We traveled to the historic Scottish distillery, touring its sweeping barley fields, towering barrels and sampling the exclusive spirit
Ron Crissy
|
21:52 | 11.09.24
Baked fish filets
Quick and easy prep, short baking time, gives delicious weekend meal
Miri Tzadok
|
08:49 | 11.09.24
Become a personal pizza maker with the chef's recipe
Enjoy an easy to make mini pizza pastry by our Chef Roy Hanin who transforms pizza into a fun little treat
Chef Roy Hanin
|
08:34 | 11.08.24
A surprising watermelon tuna recipe
Veganism hasn’t relied solely on tofu for a while, but one recipe still manages to surprise people: red 'tuna' made from watermelon; The method may seem strange, and some reactions show outright disgust, yet social media is filled with people swearing it’s a fantastic dish with a taste that rivals the real thing
Ynetnews
|
01:39 | 11.04.24
‘It’s insulting that Israeli companies source products from abroad rather than supporting local goods’
Galilee and Golan wineries struggle under heavy fire, lacking visitors and state aid as Israeli firms rather buy holiday gifts from abroad; ‘We’re helping however we can, but we also need someone to extend a hand back to us’
Yair Kraus
|
10:53 | 11.02.24
A mood booster: Chocolate-coated blueberry flowers
Edible blueberry flowers dipped in chocolate create a visually stunning treat that’s easy to make; Perfect for any occasion, these mood-boosting snacks require minimal effort and are sure to delight your taste buds
Sarit Novak
|
09:02 | 11.02.24
Make a giant triple chocolate fudge cookie
This recipe will reward your hard effort with a decadent and moist chocolate cookie you don't have to portion, just make and bake
Naama Ran
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09:15 | 11.01.24
A delicious tarte tatin recipe to impress your guests
Want to wow your guests and show them what you’re truly capable of? Here’s how to make a perfect tarte tatin with fresh apples
Roi Hanin
|
10:40 | 10.31.24
Frozen triple-layered cake
A refreshing frozen delight for the last warm days before winter
Na'ama Ran
|
07:32 | 10.25.24
Wake up your taste buds with this simple honey and coffee cake delight
Honey because it’s a must, coffee because it’s a favorite and a simple mix because it’s easy—finished with almonds for decoration; not every dessert needs to be extravagant; sometimes a simple, well-made cake can do the trick just as well
Yisca Atun
|
08:52 | 10.24.24
Sweat potato salad for autumn days
You can prepare in advance, it will keep for a couple of days in the fridge, if you can resist eating it up
09:48 | 10.19.24
Cardamom streusel coffee cake perfect for the weekend
Make the ultimate cake to accompany your coffee with its airy, soft texture and fragrant, crispy layer of cardamom-spiced streusel on top
Nira Russo, Ruthie Russo
|
09:26 | 10.18.24
Banana and chocolate cake, so quick and easy to make
With hardly any prep-time this recipe guarantees success
Nira Russo, Ruthie Russo
|
12:58 | 10.17.24
Moroccan couscous in just 10 min. prep
A quick meal brings a traditional North African dish to the table with little work and much reward
Ester Doron Zarfati
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07:56 | 10.11.24
Getting through Yom Kippur: Fasting dos and don'ts
The pre-Yom Kippur fast meal should be savory but not make you feel bloated or thirsty, so no spicy foods or fried foods; Fast with ease with these tips
Tiki Golan
|
13:45 | 10.10.24
Healthy and satisfying: Recipe for pomelo salad with chicken breast
A perfect salad in so many ways—it looks amazing, tastes heavenly and is incredibly healthy
Avraham Elmaleh
|
10:39 | 10.05.24
Celebrate Rosh Hashanah with this irresistible round challah
What’s better than sweet challah for Shabbat or the holiday table? Sweet challah with a delicate hint of sage, making every bite an irresistible celebration
Michal Bouton, Anna Shapiro
|
09:00 | 10.02.24
The most delicious challah with butternut squash and onion filling for Rosh Hashanah
It's soft, delectable and exploding with flavors; This dish is ideal to open the Jewish new year with, and will satisfy the whole family
Naama Ran
|
12:43 | 09.30.24
Try this versatile veggie casserole in a rich or lean version
An easy-to-make casserole with two versions—rich or healthier; small adjustments in quantities and ingredients make all the difference, but the result is delicious either way; bonus: you can switch up the vegetables and cheeses for a new dish every time
Liora Houbara
|
12:10 | 09.28.24
'First time they're making sexy alcohol here': Israel's first tequila brings drop of hope to south
Avi Leitner has defied expectations by cultivating agave in the arid Negev, impressing even Mexican experts with its rapid growth; now, he aims to transform the crop into Israel’s first tequila, bringing a new sense of hope to the embattled region
Tiki Golan
|
18:41 | 09.27.24
Don't waste leftover rice, make these yummy cheesy patties instead
Stuck with a big pot? Here's a fun and simple recipe your dried-up leftover rice would only improve
Raheli Krut
|
15:49 | 09.25.24
War shutters ice cream, krembo factory in north, shortage of treats feared
The Strauss ice cream factory in Acre temporarily halts operations due to northern escalations, causing potential shortages of favorite treats like Krembo, though Unilever assures efforts being made to maintain supply across Israel
Meirav Crystal
|
14:41 | 09.23.24
New York eatery spreads Netanyahu photo on floor for customers to step on
Palestinian-American shawarma joint introduces 'floor of shame' of images of prominent world leaders, with owner asking patrons to step on them to receive service
Daniel Edelson, New York
|
12:06 | 09.23.24
The most scrumptious quinoa salad
A tasty summertime salad that will light up those taste buds, perfect both as a side dish or a main course; This is how to make the ultimate quinoa salad
Merav Gavish
|
09:55 | 09.21.24
A carrot cake that shatters preconceptions
Vegetables are often frowned upon when suggested as a desert but this simple carrot cake throws all hesitation to the wind and emerges as a winning delight
Nira Russo, Ruth Russo
|
12:10 | 09.20.24
Spice up your dinner with a savory khabeli rice with a sweet twist
Packed with tender chicken, sweet carrots, and a pop of raisins, this aromatic rice dish will become your new go-to comfort food
Ruthie Rousso, Nira Rousso
|
13:25 | 09.19.24
Quick & healthy: Flourless tahini pizza in just 30 minutes
It looks like the store-bought family pizzas kids love, but it's as homemade as it gets—easy and quick to prepare
Essy Roz
|
11:48 | 09.18.24
Make your cold drink beautiful on hot September days
How will we beat the heat and stress and let loose a little on Valentine's Day? You can make a fine cocktail and decorate with ice cubes with surprises inside. It's easy, simple and above all beautiful
Ynet
|
13:55 | 09.14.24
Gym, snacks and a barista: The lives of Israel's high-tech chefs
Growing number of star chefs in Israel have begun to notice the perks of working for a successful high-tech company while creating a new breed of corporate dining
Tiki Golan
|
17:06 | 09.13.24
Classic chocolate cake, no mixer needed
Quick and easy preparation with basic ingredients ensure this sweet delight that is perfect for Shabbat
Michal Levi Elhalel
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13:48 | 09.13.24
Simple tips on how to avoid soggy, stale school sandwiches
A good sandwich can satisfy a child throughout his school day, but a bad one can equally ruin it; Here are some helpful warning signs to avoid your child throwing his homemade sandwich away
Tiki Golan
|
09:40 | 09.13.24
Salmon-and-potato patties
Kids go crazy for fresh patties, and they're relatively easy to make; Just follow these instructions and the kids will be too busy fawning over the food to drive you crazy
Chef Amit Donskoy
|
12:41 | 09.12.24
The nutritional value of honey goes down when you heat it up
Exploring honey's nutritional profile reveals its antioxidant richness and lower glycemic index, offering a sweeter yet smarter alternative to sugar; Heating it up means destroying the vitamins it contains, thus removing much of its nutritional advantage
Dr. Sigal Frishman
|
22:22 | 09.10.24
More meat, less veggies: How did Israeli culinary habits change?
Current data reveal diverse Israeli dietary habits, which include declining vegetable and fruit consumption, sweet and savory snack preferences, reduced sugary drink intake, increased olive oil use, and the impact of nutritional labeling on consumer choices
Yaron Drukman
|
17:47 | 09.10.24
Exploring umami: The fifth taste captivating chefs worldwide
Israeli chefs explain resurgence of umami, flavor booster found in foods like mushrooms and aged cheeses, and how fermentation enhances it; they also debunk myths about MSG
Tiki Golan
|
21:01 | 09.07.24
Sweeten your weekend with this easy-to-make classic biscuit cake
Enjoy the nostalgic taste of the simple biscuit cake which every Israeli knows and loves to prepare and eat
Idit Hayat
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09:03 | 09.06.24
How to turn frozen vegetables into a nutritious meal
While fresh vegetables are considered to be the pinnacle of nutritious health, frozen veggies can be just as healthy, and with the right seasoning and culinary TLC can be even more delicious; Here are some are tips on how to achieve those results at home
Adina Bachar
|
14:56 | 09.05.24
Amid plummeting demand, Strauss considering ending US Hummus production
Strauss reconsidering US hummus venture with Sabra as market share drops; faced with declining sales and increased competition, company weighs selling its stake to PepsiCo Global as part of a strategy to streamline operations
Navit Zomer
|
08:57 | 09.01.24
Easy-to-make choco-vanilla cookies recipe
Enjoy making cookies with classic combination of chocolate and vanilla with interchangeable patterns to shake up your dessert
Amit Donskoy
|
14:36 | 08.30.24
No A+ on an empty stomach: Best meals for kids at school
With children increasingly indulging in fast food and sugary snacks, it's crucial to reintroduce nutritious meals like whole grains, fresh fruits and vegetables as they return to school, promoting lifelong healthy eating habits and increasing the likelihood of higher exam results
Moran Kilzi
|
00:32 | 08.30.24
Fill your weekend with flavor: Meat and rice stuffed leek triangles
This unique and traditional recipe combines delicious Middle Eastern flavors that are perfect to cook for yourself or others for any occasion
Roni Cohen
|
10:48 | 08.29.24
Let's make beef and pine nut pastry swirls
Just thaw the puff pastry, whip up a filling in the pan, and you'll have hot pastries ready in no time
Ines Shilat Yanai
|
09:31 | 08.28.24
Israeli influencer grateful as anti-Israel followers drop off after October 7
Ruhama Shitrit, Boston-based Israeli, has more than half a million followers who love her recipes; 'Sometimes there are haters who complain that we stole the za'atar from Arabs, but I don't care'
Reut Sahar
|
23:24 | 08.27.24
Viral cucumber salad recipes cause shortages in Iceland
Popularity of Logan Moffitt's cucumber salad recipes on TikTok has led to increased consumer demand and supermarket shortages
Ynetnews
|
10:40 | 08.26.24
One pot chicken meatball pasta
This nutritious and flavorful recipe combines easy preparation and cooking with satisfying tastes that's a hit at every dinner party
Raheli Krut
|
11:24 | 08.23.24
5 simple recipes to do with the kids
The two most dreaded phrases during summer break are probably 'I'm bored!' and 'What's there to eat?' So we've got a solution for both: let them make it themselves - here are easy recipes for microwave rosé pasta, no-bake cookies, and other treats that kids can whip up with a little help from an adult
Naama Ran, Yael Garty
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21:25 | 08.22.24
Forget the frier: How to make airy, delicious patties
Discover light and easy-to-make summer vegetable patties, perfect for quick meals and snacks; These baked delights are freezer-friendly and ideal for keeping the kids satisfied during vacation
Raheli Krut
|
14:25 | 08.17.24
Eyal Shani stuns Martha Stewart with unforgettable birthday feast
Israeli celebrity chef enlists lifestyle guru as his sous-chef in star-studded dinner; renowned chef Daniel Boulud, who attended the event, praised the meal and recognized Shani as ‘the crazy fat chef from Jerusalem’
Tiki Golan
|
13:41 | 08.15.24
Perfecting fish patties in a hearty Mediterranean sauce
With a blend of fresh ingredients and aromatic spices, it's a dish that brings the rich flavors of the Mediterranean straight to your kitchen
Nofar Zohar
|
09:28 | 08.15.24
The healthiest shake just got cooler: The ultimate smoothie popsicle you need to try
Tahini and date popsicles, who needs more? And it's also vegan and gluten-free!
Milly Eliyahu
|
08:37 | 08.14.24
Is the viral Chinese ice cream that everyone's talking about really that good?
They're hard to find, come in awkward boxes, and are expensive, yet Chinese fruit-shaped popsicles, commonly known as 'the viral ice cream,' have become the must-try treat everyone seems to be craving – or at least, that's how it looks on TikTok
Ynetnews
|
15:05 | 08.12.24
Cook at home and feel fancy: Simple chicken and artichoke stew
Enjoy all-round tasty dish with chicken, two types of artichoke and wine in festive grub that reminds us of restaurants
Liora Houbara
|
09:32 | 08.09.24
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