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Unique quinoa recipes to light up your taste buds
There is probably no quinoa in our childhood memories, since it only entered our lives in recent years , but it can shine in almost any dish, and we even prepared a dessert with quinoa here just for you!
Raheli Krut | 08.10.23
הדברה
Israelis global leaders in pesticide consumption, report finds
Pesticides have been linked in numerous studies to the development of serious diseases such as cancer, particularly non-Hodgkin lymphoma - a disease whose incidence in Israel is among the highest in the world
Revital Federbush | 08.08.23
מסעדות בטבע
Cart ahead! Recommended food trucks across Israel
Enjoying good coffee and a sandwich or even a richer meal, under the open sky and in front of pastoral landscapes, has been reimagined with food trucks; These vehicles have introduced a different type of culinary experience here in Israel; Here are some of the best food trucks the country has to offer
Ynet | 08.05.23
An epicurean journey after the biblical diet
The scent of roasted eggplants led Dr. Tova Dickstein to investigate the roots of the Israeli cuisine; She discovered that during the biblical era, the locals would savor pancakes and yogurt; She also traced back the illustrious origins of chraime and gefilte fish
Lin Levy | 08.05.23
אבטיח
Summer's secret ingredient: Watermelon wonders for refreshing recipes
Chef Tomer Tal is making the most of the abundant, juicy, and sweet watermelons available in the markets, creating delicious and surprising summer dishes from watermelons - including from their rinds
Tomer Tal | 08.04.23
Tiramisu
Treat with a twist: Tiramisu with sour cream
Are you a fan of tiramisu? Here's a slightly different recipe that uses sour cream instead of mascarpone cheese; It's a wonderful combination of a light, soft, and slightly tangy cream layered with biscuits soaked in dissolved coffee, topped with a dusting of cocoa powder; It's a gentle twist on the Italian classic
Natalie Levin | 08.02.23
Waldorf Astoria Hotel
Culinary extravagance at the Waldorf Astoria Jerusalem
One of Israel’s most luxurious hotels offers not only unparalleled comfort but also a wide range of gastronomic experiences – indoors and out, and at all hours of the day; it is worth hurrying to experience The Garden Terrace, open only during the summer months
Buzzy Gordon | 07.30.23
Tomato salad
The perfect tomato salad to refresh your summer
The taste, texture and color of tomatoes in the summer are perfect, so let's make a delightful tomato salad with pita croutons and basil that will enhance the flavor
Daniela Neufeld | 07.29.23
שלגון חלבי
Two delicious treats to help you beat the heat
When temperatures soar and unbearable humidity sets in, nothing is more revitalizing than homemade frozen sorbet; Prepare this delightful treat easily and treat your family and friends
Heli Maman | 07.28.23
איתי קושמרו אקא
From sunrise to brunch: Exploring Israel's best breakfast joints and trendy brunch hangouts
Breakfast is the most important meal of the day, and when it comes on a weekend with a drink on the side - it's a real celebration; These are the restaurants and cafés with the newest and most recommended brunch meals in Israel
Reut Sahar | 07.28.23
חטיף שוקולד חומרים מתחלבים
How food emulsifiers affect our bodies
Emulsifiers are found in more than 6,000 food products, particularly in highly processed foods, and play a crucial role in extending shelf life and preserving food texture, however, concerns grew over potential impact to health
Shiri Nakash | 07.24.23
אוטואוכל ירושלים
Summer specials: Festivals, food events and pop-ups in Israel
From a food truck festival in Jerusalem to smoked meat and poultry food market: Culinary and wine experiences to try out this summer
Ynet | 07.22.23
פשטידה טבעונית
Tired of meat? Vegan recipes for Shabbat
The vegan trend is growing, so whether you are a vegetarian, vegan, reducing meat consumption, or simply had enough of meat over at the last Shabbat dinner - we have prepared three wonderful vegan recipes that you can easily make at home
Ynet | 07.21.23
ברוקולי - דניאלה נויפלד
Six recipes to make Nine Days easier
Jewish tradition dictates that days prior to Tisha B'Av people should refrain from eating meat; here are six amazing recipes you can make to keep eating delicious meals before the fast
Ynet | 07.20.23
צ'יפס
Excuse my French fries: Delicious fries recipes to savor
Although there is some debate about their origin, French fries have become one of the most popular foods in the Western world, so Ynetnews gathered for you two recipes that will fit perfectly in your next meal
Ynet food | 07.20.23
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