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Food
Inside one organization's vision to transform northern Israel through culinary arts
JNF-USA CEO Russell Robinson: 'This is a magnificent, beautiful nation, and here's a magnificent, beautiful area of the country'
Shosh Bedrosian, ILTV
|
03.04.25
A warm dish for a cold day: Asado and Jerusalem Artichoke stew
A hearty winter stew featuring tender asado cuts slow-cooked in broth alongside Jerusalem artichokes
Nofar Zohar
|
02.21.25
You are what you eat: Study links balanced diet to slower aging
New study explores whether diet impacts accelerated aging by comparing identical twins on different diets; results underscore the importance of being mindful about nutrition into old age
Luda Nevo
|
02.21.25
How to bake soft and moist cupcakes with surprise fillings
Learn how to bake soft and moist sour cream cupcakes with a crumb topping; this easy recipe includes surprise fillings like chocolate or nuts, making it perfect for any occasion
Batia Sorek
|
02.08.25
A corn soup guaranteed to be a smash hit
Enjoy an updated version of the corn soup with egg ribbons that's familiar to so many Israelis from yesteryears, with a crispy and refreshing finish of green onion and sprouts
Ayelet Hirschman
|
01.25.25
Make a caprese salad with a twist
This unique recipe packs everything that makes a salad delicious while serving and presenting it in a creative way that's sure to wow guests
Meir Alaluf
|
01.17.25
Delight on tea-marinated roasted chicken and potatoes
Recipe based on Asian-inspired marinade provides deep, rich flavors to the meat while also tenderizing it, resulting in an outstanding dish
Ayelet Hirshman
|
01.08.25
Israeli winery makes list of 2024's top wines worldwide
Culinary magazine Wine Spectator selects Flam Winery's White Label blend for a coveted spot ranking over 10,000 wines fromים' across the globe
Tiki Golan
|
01.07.25
Touring and tasting Israel’s North: Reviving tourism in the Galilee
As the cease-fire along the Lebanese border takes hold, hospitality businesses in the north are preparing to welcome Israeli tourists once again, leading to western Galilee kosher culinary adventures
Buzzy Gordon
|
01.02.25
Enjoy healthy root vegetable salad to kick off the new year
Keep true to your healthy New Year resolution with a hearty salad that will leave you full and energetic
Ynet
|
01.02.25
Israel's baking guru in the US
Ben Siman Tov rises to fame with more than 500K followers on social media by taking regular pastries and giving them a twist; Siman Tov shares how he lost 70,000 followers on Oct. 7 and a tasty Hanukkah recipe
Yaniv Pohoryles
|
12.31.24
Festive gatherings ease the toll of war for Israeli soldiers
Mimi Rozmaryn: 'We can take a moment from the serious crisis that we’re facing and enjoy togetherness'
Emily Schrader, ILTV
|
12.30.24
Pizza or hamburgers? This dish is the delivery favorite in Israel
Shawarma has claimed the title of the most-ordered dish in 25 Israeli towns and cities, while Nazareth stands out as the dessert capital, and Sderot residents show a clear preference for pizza
Meirav Crystal
|
12.24.24
Eating in front of the computer at work? Here's why its time to stop
We've all been there, the workload is overwhelming, there's no time for a proper break, so you eat in front of your computer, hoping to make the most of your day; however, studies reveal that eating in front of screens not only leads to a range of health issues but also compromises the quality of your work
Nirit Zuk
|
12.23.24
Cooking with the kids: Gluten-free pasta casserole
This easy pasta dish recipe hides a depth of flavors that can be enjoyed by everyone young and old and involve the children as well
Lior Ohana
|
12.21.24
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