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Cake
From Bar Refaeli to Noa Kirel: how a lawyer became the celebrities’ favorite baker
The cakes she made for Noa Kirel’s wedding made Adi Barak a hot name, but she has long baked for celebrities and the elite; now she is opening a chocolate chip cookie pop-up and recalling how she landed dream projects — and once saved Donald Trump’s life
Galit Hareli
|
07.12.26
Easy Bamba ice cream cake recipe the whole family will love
Parents, save this quick freezer cake for the next emergency: vanilla ice cream, peanut snacks and a biscuit base come together in a 15-minute dessert that keeps for months
Naama Ran
|
07.11.26
A taste of Provence at home: Marzipan and cherry cake recipe
A perfect flavor pairing in a simple cake that lets you dream of quiet village life and cherries just picked from the tree — though frozen ones from the supermarket work just fine
Yael Garty
|
07.04.26
A sweet deal: Green Lantern buys 49% of Biscotti at 500M shekel valuation
Israel’s Competition Authority approved the deal after a seven-month review of Green Lantern’s holdings in the French Bakery and Shemo; Biscotti founder Amir Porat will continue to run the company
Navit Zomer
|
07.02.26
Cold front: easy to make ice cream cakes
What else can you do in this heat? Make a frozen cake, take a bite and start counting down to September
Naama Ran, Michal Levy Elhalal, Amit Donskoy, Ayelet Hirshman, Talia Hadar
|
06.27.26
A lighter, healthier banana bread recipe
The beloved banana cake gets a welcome upgrade: it's dairy-free, gluten-free, white sugar-free, and can be made with different types of flour; one bowl and a spoon and you're there
Essy Roz
|
06.23.26
One batter, two flavors: the lazy baker’s dream marble cake
This easy cream-based marble cake comes together by simply whisking the ingredients together, with ribbons of chocolate cake running through a soft vanilla batter; top with chocolate glaze and toasted coconut, or serve as is
Raheli Krut
|
03.18.26
Sweet, salty and ridiculously good: your new favorite banana cake
A moist banana cake packed with dark chocolate chips and topped with a rich chocolate glaze — an easy dessert for four made with ripe bananas and simple pantry ingredients
Nira and Ruthie Rousso
|
03.05.26
Fluffy, fragrant and festive: this orange-almond cake is a citrus lover’s dream
Made with orange juice, ground almonds and a touch of zest, this soft and moist cake gets a final citrus soak for extra flavor; no mixer needed, just one bowl and 30 minutes in the oven; perfect for a light winter dessert
Ines Shilat Yanai
|
12.22.25
Soft and bright: mandarin cake with a silky texture
A puree of whole boiled mandarins gives this cake its delicate citrus flavor—but also a very liquid batter, so don’t be alarmed by the long baking time; decorated with powdered sugar and mandarin slices, it’s a showstopper with a soft crumb and subtle zest
Mili Eliyahu
|
12.13.25
This may be Israel’s most decadent cheesecake
Rich with three cheeses, citrus zest and a buttery Breton crust, this layered dessert takes patience—but rewards every bite
Michal Mendelson
|
11.13.25
Invisible apple cake
The Invisible Apple Cake is made of paper-thin slices of apples that create a delicate, marble-like look
Sweet Dooly
|
10.17.25
Make an extra large sandwich cookie for the holidays
Rich, fudgy chocolate cookies are layered with a velvety vanilla pudding-chocolate chip cream filling for an indulgent dessert perfect for celebrating
Milly Eliyahu
|
09.24.25
Festive honey and apple cake for Rosh Hashanah
This easy one-bowl parve cake pairs honey and spiced apples in a festive crown design, symbolizing a sweet new year; lightly cooked apples line the pan before the batter is added, creating a showstopping Rosh Hashanah dessert with classic flavors
Sweet Dooly
|
09.19.25
Fluffy fruit and cream Swiss roll for Shabbat
Whip up a creamy, fruity dessert sensation with this easy-to-follow Swiss roll recipe—perfect for indulging in a sweet treat at home
Amit Donskoy
|
07.11.25
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