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Recipes
Like a donut, but tastier: This Hanukkah make Moroccan sfinge
The Moroccan delicacy sfinge is threatening the status of holiday favorite sufganiyot; Here's how you make them
Mimi Naaman
|
12.13.23
There's still time to make sufganiyot for Hanukkah
Check out these recipes for the delicious holiday treat from expert Israeli chefs
Ynet
|
12.11.23
Little bundles of joy: sweeten your Hanukkah with baby-sized sufganiyot
These miniature treats not only make a delicious addition to your holiday spread but also offer a fun, bite-sized way to introduce the joys of Hanukkah to the littlest celebrants
Ynet
|
12.09.23
Savor the flavor of Hanukkah: check out these sufganiyot recipes from expert chefs
Discover the delightful tastes of Hanukkah, brimming with inventive flavors and rich textures
Ynet
|
12.07.23
Chef's fish: Baked sea bream with roasted vegetables
Fancy a gourmet meal with minimal effort? Here's a quick recipe for oven-baked fish with onion, eggplant, tomato and zucchini
Victor Gloger
|
10.06.23
Ten minutes work: Tomato soup with vegetables and rice
Perfect for the season: A nourishing, satisfying, and delicious meal all in one for those cloudy days announcing the arrival of fall and the end of summer
Yair Feinberg
|
10.05.23
Perfect for Sukkot: Recipe for fish patties in red sauce
Delightful fish patties infused with aromatic herbs, as they dive into a rich, flavorful sauce; It's the perfect canvas for soaking up the sweet essence of the holiday challah, bite by bite
Ines Shilat Yanai
|
10.04.23
Unique Sukkot recipes to light up sukkah spirits
Officially, we are already in autumn; Practically, we are in the days of the Sukkot holiday, which celebrates the changing of seasons; Chef Amit Donskoy bids farewell to the scorching heat with dishes that shine in shades of yellow-orange
Amit Donskoy
|
10.03.23
Bake off: Two fool-proof treats to make and bake
With the High Holidays season bringing many chefs in Israel to release new cooking books, here are two outstanding recipes to make if you love baking
Nira Russo, Ruthie Russo
|
10.02.23
Moist and delicious: Apple cake with halva
This easy and quick-to-make cake combines unique flavors that can be the perfect fit for a sweet snack between meals or as a special treat
Dor Moshe
|
10.01.23
The official refresher: Pasta salad with sun-kissed roasted peppers
If you want something light and fun, we have the perfect suggestion for you: a light and tasty pasta salad with roasted peppers, feta cheese, olives and zucchini strips
Ynet
|
09.30.23
From grandma's kitchen: Meatballs in rich caramelized onion and zucchini sauce
A main dish brimming with warmth and love; Just add rice, and you have a heartwarming meal that feels like home, perfect for any gathering or special occasion
Dana Reicher
|
09.29.23
Prepare chicken-apple salad for Sukkot
Enjoy this rich, healthy, economical and easy to make salad for Sukkot and for all year round
Zachi Bukshester
|
09.28.23
Classic or filled, make the perfect challah for Sukkot
These two variations on the classic challah recipe include tips to make sure you make the best dough you can and bake this Jewish staple to perfection
Sa'ar Mor
|
09.27.23
Traditional chicken and vegetable soup for Yom Kippur
Here are some amazing recipes for traditional, easy and flavorful soups you can enjoy while preparing for the Yom Kippur fast
Raheli Krut
|
09.24.23
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