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Healthy and hearty: Summer dishes that keep kids smiling and thriving!

How can you make schnitzel and couscous healthier? And what kind of dessert will delight the kids without causing us guilt? Here are some updates to the most beloved children's hits - that adults will also enjoy

Ariel Ben Hemo | 08.05.23

Summer's secret ingredient: Watermelon wonders for refreshing recipes

Chef Tomer Tal is making the most of the abundant, juicy, and sweet watermelons available in the markets, creating delicious and surprising summer dishes from watermelons - including from their rinds

Tomer Tal | 08.04.23

Treat with a twist: Tiramisu with sour cream

Are you a fan of tiramisu? Here's a slightly different recipe that uses sour cream instead of mascarpone cheese; It's a wonderful combination of a light, soft, and slightly tangy cream layered with biscuits soaked in dissolved coffee, topped with a dusting of cocoa powder; It's a gentle twist on the Italian classic

Natalie Levin | 08.02.23

The perfect tomato salad to refresh your summer

The taste, texture and color of tomatoes in the summer are perfect, so let's make a delightful tomato salad with pita croutons and basil that will enhance the flavor

Daniela Neufeld | 07.29.23

Two delicious treats to help you beat the heat

When temperatures soar and unbearable humidity sets in, nothing is more revitalizing than homemade frozen sorbet; Prepare this delightful treat easily and treat your family and friends

Heli Maman | 07.28.23

Tired of meat? Vegan recipes for Shabbat

The vegan trend is growing, so whether you are a vegetarian, vegan, reducing meat consumption, or simply had enough of meat over at the last Shabbat dinner - we have prepared three wonderful vegan recipes that you can easily make at home

Ynet | 07.21.23

Six recipes to make Nine Days easier

Jewish tradition dictates that days prior to Tisha B'Av people should refrain from eating meat; here are six amazing recipes you can make to keep eating delicious meals before the fast

Ynet | 07.20.23

Excuse my French fries: Delicious fries recipes to savor

Although there is some debate about their origin, French fries have become one of the most popular foods in the Western world, so Ynetnews gathered for you two recipes that will fit perfectly in your next meal

Ynet food | 07.20.23

A perfect bakery-like treat: Vegan chocolate and vanilla cake

Looking to make a cake that is both incredibly easy to prepare and impressive? Danielle Wagner has a recipe for a chocolate crunch cake with vanilla cream and fruits, along with tips for achieving the perfect whipped cream

Danielle Wagner | 07.15.23

Crafting the perfect chocolate chip cookies worth savoring

Soft and chewy chocolate chip cookies that stay delicious long after baking: Pastry chef Danielle Wagner shares vegan recipe and tips

Danielle Wagner | 07.14.23

Kid-friendly baking: Irresistible pizza loaf recipe

Are the little ones driving you insane during summer break? Step into the kitchen and prepare a quick and easy pizza loaf with them for some quality time that will yield a delicious treat

Orly Peli-Bronshtei | 07.13.23

A guaranteed crowd pleaser: delicious and beautiful grape tart recipe

Enjoy this perfect refreshing summery bite that combines the tartness of the grapes with the richness of the cream and buttery crust; You can either indulge right away or prepare it in advance for a special event

Merav Gavish | 07.12.23

No baking, no effort: Delicious no-bake tiramisu roll made in a snap

Transform the Italian dessert into an impressive roll: Instead of layering, wrap the cream in ladyfingers (and it's much simpler than you think)

Sarit Novak | 07.08.23

Five mouth-watering pasta recipies you can cook in one pot

Streamlining processes, saving on utensils and equipping ourselves with new recipes for the most efficient kitchen patent - complete meals of pasta and sauce (including stunning Asian noodles or delicious gnocchi) ready in one go

Michal Levi Elhalal | 07.07.23

The art of antipasti: Master your veggie roasting game

Tips and instructions for preparing your antipasti just right, along with two recipes for sauces to accompany your roasted veggies

Shlomi Ben Shimol | 07.06.23

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Today

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Judicial reform Ahmad al-Sharaa Airstrike Amsterdam Antisemitism Ariel Bibas Benjamin Netanyahu Bitcoin Climate crisis Columbia University