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Tags
Recipes
A refreshing twist: Tomato meets peach in gazpacho delight
A modern take on a favorite classic with vibrant flavors; Prefer it spicy or not? It's up to you
Ruthie Rousso, Nira Rousso
|
08.12.23
A perfect cheesecake to freshen your summer
Got free time? Here's a simple, tasty and sweet recipe with a nice twist that you can make at home with the kids
Shiri Dror
|
08.11.23
Unique quinoa recipes to light up your taste buds
There is probably no quinoa in our childhood memories, since it only entered our lives in recent years , but it can shine in almost any dish, and we even prepared a dessert with quinoa here just for you!
Raheli Krut
|
08.10.23
Easy and quick oatmeal chocolate chip cookies
With minor switches, cookies can turn into a vegan treat or can have more surprises added into them to fill the home with a comforting and inviting smell and the stomach with delightful pleasure
Ynet
|
08.09.23
Leftover challah from Shabbat dinner? Transform it Into heavenly bread pudding!
Known for its versatility and ease, bread pudding can become a perfect week opener or sweet treat using very common ingredients in your home
Raheli Krut
|
08.06.23
Healthy and hearty: Summer dishes that keep kids smiling and thriving!
How can you make schnitzel and couscous healthier? And what kind of dessert will delight the kids without causing us guilt? Here are some updates to the most beloved children's hits - that adults will also enjoy
Ariel Ben Hemo
|
08.05.23
Summer's secret ingredient: Watermelon wonders for refreshing recipes
Chef Tomer Tal is making the most of the abundant, juicy, and sweet watermelons available in the markets, creating delicious and surprising summer dishes from watermelons - including from their rinds
Tomer Tal
|
08.04.23
Treat with a twist: Tiramisu with sour cream
Are you a fan of tiramisu? Here's a slightly different recipe that uses sour cream instead of mascarpone cheese; It's a wonderful combination of a light, soft, and slightly tangy cream layered with biscuits soaked in dissolved coffee, topped with a dusting of cocoa powder; It's a gentle twist on the Italian classic
Natalie Levin
|
08.02.23
The perfect tomato salad to refresh your summer
The taste, texture and color of tomatoes in the summer are perfect, so let's make a delightful tomato salad with pita croutons and basil that will enhance the flavor
Daniela Neufeld
|
07.29.23
Two delicious treats to help you beat the heat
When temperatures soar and unbearable humidity sets in, nothing is more revitalizing than homemade frozen sorbet; Prepare this delightful treat easily and treat your family and friends
Heli Maman
|
07.28.23
Tired of meat? Vegan recipes for Shabbat
The vegan trend is growing, so whether you are a vegetarian, vegan, reducing meat consumption, or simply had enough of meat over at the last Shabbat dinner - we have prepared three wonderful vegan recipes that you can easily make at home
Ynet
|
07.21.23
Six recipes to make Nine Days easier
Jewish tradition dictates that days prior to Tisha B'Av people should refrain from eating meat; here are six amazing recipes you can make to keep eating delicious meals before the fast
Ynet
|
07.20.23
Excuse my French fries: Delicious fries recipes to savor
Although there is some debate about their origin, French fries have become one of the most popular foods in the Western world, so Ynetnews gathered for you two recipes that will fit perfectly in your next meal
Ynet food
|
07.20.23
A perfect bakery-like treat: Vegan chocolate and vanilla cake
Looking to make a cake that is both incredibly easy to prepare and impressive? Danielle Wagner has a recipe for a chocolate crunch cake with vanilla cream and fruits, along with tips for achieving the perfect whipped cream
Danielle Wagner
|
07.15.23
Crafting the perfect chocolate chip cookies worth savoring
Soft and chewy chocolate chip cookies that stay delicious long after baking: Pastry chef Danielle Wagner shares vegan recipe and tips
Danielle Wagner
|
07.14.23
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