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Recipes
Irresistible pizza-flavored cheese churros take comfort food to new heights
Crispy, golden churros filled with gooey cheese and bold pizza flavors like garlic, oregano and tomato; perfect with marinara or on their own, they’re the ultimate crowd-pleaser at any gathering!
Roy Hanin
|
12.20.24
Kick off the weekend with tasty cottage cheese rolls
Enjoy these easy-to-make soft, irresistible rolls that are suitable for fun Shabbat breakfasts
Raheli Krut
|
12.13.24
Soft inside, crisp outside: Jerusalem bagels with a twist
With a captivating appearance and nostalgic flavor, these Jerusalem-style flower-shaped bagels are both easy to make and irresistibly crisp on the outside while remaining soft inside
Chen Shukrun
|
12.12.24
How to make the perfect flourless chocolate cake
Dreaming of a soft, rich, creamy chocolate cake that's easy to make and guaranteed to leave no crumbs behind? Here's the ultimate recipe for a flourless chocolate cake that checks all the boxes
Tiki Golan
|
12.06.24
Bake-less frozen yogurt berry cake
This refreshing, sweet-and-tart treat is easy and quick to make and can be enjoyed throughout the year even in the winter months
Amit Donskoy
|
11.29.24
Make banana-date frozen yogurt at home
This quick and easy mix will allow you to make the perfect frozen yogurt using natural ingredients and with the same velvety texture
Efrat Moskovitz
|
11.22.24
Art on a plate: The Instagram-worthy dish you need to see
It’s crunchy, slightly sweet and boasts a stunning color—purple cabbage often takes center stage in crisp, cold salads, but this vibrant veggie has so much more to offer! Here are two familiar dishes with a purple twist; don’t be afraid to give them a try!
Raheli Krut
|
11.21.24
Start your Saturday with fluffy American pancakes
Fluffy and versatile, these pancakes bring a classic American breakfast favorite to any kitchen
Ruthie Russo
|
11.16.24
Become a personal pizza maker with the chef's recipe
Enjoy an easy to make mini pizza pastry by our Chef Roi Hanin who transforms pizza into a fun little treat
Roi Hanin
|
11.08.24
A surprising watermelon tuna recipe
Veganism hasn’t relied solely on tofu for a while, but one recipe still manages to surprise people: red 'tuna' made from watermelon; The method may seem strange, and some reactions show outright disgust, yet social media is filled with people swearing it’s a fantastic dish with a taste that rivals the real thing
Ynetnews
|
11.04.24
Make a giant triple chocolate fudge cookie
This recipe will reward your hard effort with a decadent and moist chocolate cookie you don't have to portion, just make and bake
Naama Ran
|
11.01.24
A delicious tarte tatin recipe to impress your guests
Want to wow your guests and show them what you’re truly capable of? Here’s how to make a perfect tarte tatin with fresh apples
Roi Hanin
|
10.31.24
Wake up your taste buds with this simple honey and coffee cake delight
Honey because it’s a must, coffee because it’s a favorite and a simple mix because it’s easy—finished with almonds for decoration; not every dessert needs to be extravagant; sometimes a simple, well-made cake can do the trick just as well
Yisca Atun
|
10.24.24
Cardamom streusel coffee cake perfect for the weekend
Make the ultimate cake to accompany your coffee with its airy, soft texture and fragrant, crispy layer of cardamom-spiced streusel on top
Nira Russo, Ruthie Russo
|
10.18.24
Treat yourself to the perfect poppy seed and white chocolate braided yeast cake
This recipe combines delicate sweetness with a rich texture, perfect for a special occasion or a cozy afternoon treat
Ynet
|
10.03.24
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