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Recipes

Wow your guests with a twist on festive green salad

A festive green salad that will impress both guests and taste buds, thanks to a combination of textures and flavors – all wrapped in a gentle citrus vinaigrette

Dan Studinski | 09.16.23

Doctor's note: Dietician-approved salads for a sweet and healthy Rosh Hashanah

Festive and refreshing recipes that are most importantly packed with antioxidants, vitamins and minerals—these will set up your salad bar for your Rosh Hashanah dinner; You can also enjoy any leftovers the next day

Limor Tal-Pony | 09.15.23

For your Rosh Hashanah table: Easy recipe for chicken with pomegranates

This dish is beloved among home cooks because it combines affordable ingredients with simple and easy preparation, resulting in a beautiful and festive presentation; And don't forget to sprinkle a handful of pomegranate seeds on top for that extra burst of flavor and elegance!

Ynetnews | 09.14.23

Start the year with a beautiful honey chicken with dried fruit

This dish is an amazing option for a delicious meal at a Rosh Hashana dinner or any other celebration

Ester Doron Zarfati | 09.13.23

For a sweet New Year: Honey-glazed sweet challah

Just before Rosh Hashanah, make sure to bake this amazing treat to wish yourself and your family a happy and sweet new Jewish Year

Chasi Segal | 09.13.23

Surefire holiday success: Beef roast in red wine

An easy-to-make main course: Take cut number 5, carrots, leek, wine and other aromatic spices, and quickly prepare your perfect holiday dish

Meir Adoni | 09.12.23

Easy as pie: Simple and delicious apple cake for Rosh Hashana

This easy-to-make traditional apple tart is perfect to make ahead of time to celebrate one of the most important Jewish holidays coming this weekend

Anat Zarfati | 09.11.23

Satisfy your sweet tooth in minutes with this quick cherry cake

This delicious cake offers a moist, rich crumb and bursts of juicy cherries in every bite—making it an ideal treat for any occasion

Miri Tzadok | 09.10.23

Éclair: A twist on a beloved French dessert

Here's an XL version of the delicious dessert - with a bottom made of soft dough, chocolate cream that has migrated from the coating to the body of the cake and vanilla cream

Ayelet Hirschman | 09.09.23

Oh sweet challah! Treat yourself this Shabbat

What's better than sweet challah for Shabbat or the holiday table? A sweet challah with a delicate hint of sage, making every bite an irresistible celebration

Anna Shapiro, Mical Bouton | 09.07.23

One pot meal: Whole wheat pasta with leek

There's nothing like a big pot of pasta filled with all sorts of goodness to satisfy a hungry crowd - it's simple, easy, and delicious; Yes, even in the summer

Segev Moshe | 09.06.23

Cooking with the kids: Chef Beni Madar's Bolognese

This unique homemade Bolognese sauce takes some time to prepare, but its deep flavors and traditional ingredients will be appreciated by both kids and adults

Lior Ohana | 09.02.23

Rice and lentils: How to make the perfect Mujadara

Combining deep flavors, soft rice, and perfectly cooked variety of lentils - Mujadara and Kitchari make the perfect summer dishes

Raheli Krut | 09.01.23

Easy and healthy: Quinoa stir-fry

Packed with protein and fiber, quinoa makes the prefect base for a healthy stir-fry that's both flavorful and very filling

Revital Federbush | 08.30.23

Make buns for school lunches with spelt flour

Here's a recipe that will keep you company until at least the next summer break: Perfect buns for sandwiches, ideal for filling up your freezer

Ariel Ben Hamo | 08.30.23

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