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Hungry? 5 Israeli burger joints you wouldn't want to miss

From a welder who built his own burger bar to a Jerusalem smash hit, a historic kiosk turned diner and a chef grilling over charcoal—here are five new burger places across Israel redefining the classic favorite

Tiki Golan | 10.12.25

Stunning challah bread with easy braiding

Challah is not just bread, it's an entire world through which we bless, and through which we wish for a good year full of beauty

Batia Sorek | 10.03.25

Date and walnut rolled cookies with an old-fashioned flavor that melts in your mouth

Sweet and comforting rolled cookies, perfect for breaking the Yom Kippur fast with a taste of home; a nostalgic holiday treat that combines tradition, warmth and the flavors of family

SweetDooly | 10.01.25

Hunting for Israel’s best budget falafel? This place is a top pick

With falafel often topping 20 shekels, one Netanya stand serves up a hearty pita packed with flavor for just 15; with fresh bread, generous portions and even 5-shekel soda, Nati Pita proves great falafel doesn’t have to break the bank

Kobi Rubin | 09.28.25

Rosh Hashanah highlights Israel’s food waste crisis

Leket Israel was started because Israel today is a Western country and “we waste with the best of them,” according to Joseph Gitler, the founder and CEO of Leket

Sivan Raviv, ILTV | 09.23.25

Need a last minute dessert for Rosh Hashanah? Here are two sweet treats

It's just hours before the holiday, the time for last-minute shopping, quick preparations and a moment with ourselves where we will set a festive table with a white tablecloth and make room for hope and joy; In the reality of our lives, we must not give up these moments; In the spirit of the holiday we have prepared two sweet treats, because despite all the food and abundance on the table, who doesn't wait for dessert? May you have a happy and blessed New Year

Raheli Krut | 09.22.25

Rolling sushi and stuffed grape leaves: Jewish and Arab women build coexistence through cooking

From shared kitchens to shared dreams: two neighbors, one Jewish and one Arab, launched Rolling, a grassroots project bringing women together through food and paving the way for coexistence

Shimon Elbaz | 09.21.25

Simple French trick that saves time in the kitchen

The French method called mise en place — which means prepping all ingredients in advance — saves time and reduces stress in any home kitchen; here’s how to do it like the French

Tiki Golan | 09.20.25

'Jerusalem makes food taste better': Chef Moshe Basson’s Rosh Hashanah secrets

Basson says the smells, colors and food are special in Jerusalem

Maayan Hoffman, ILTV | 09.19.25

Roni Full's hummus magic: New address, same unforgettable taste

This Tel Aviv legend reborn in a Bat Yam alley delivers the same perfect bite that once drew crowds—and one devoted cabbie—rain or shine

Kobi Rubin | 09.17.25

Not everything belongs in the freezer: 5 foods that actually get worse

Freezers help cut waste and extend shelf life, but not all foods handle subzero temperatures well; From fried chicken to eggs, yogurt, and watery vegetables, some foods lose flavor, texture, and nutrition when frozen

Ynet Global | 09.12.25

Got a big test or meeting? These foods can help you focus

Research shows that what—and when—we eat impacts focus, energy and mood; so what helps, what hurts and is sugar really tied to ADHD?

Dr. Yael Benvenisti | 09.11.25

Super snacks: How to make Bissli — Israel’s favorite savory crunch — at home

School’s back, and it’s snack time—for the kids and for you; try this homemade, slightly healthier take on Israel’s favorite crunchy treat; it’s perfect for pickup time or alongside a cold beer; because let’s face it—we’re all hooked on salty snacks

Raheli Krut | 09.10.25

Israel’s resilient culinary scene: 10 notable restaurants of the past Hebrew year

Even as the Gaza war spans two Hebrew years and shutters eateries, Israel’s resilience shines in gastronomy; for the second year, we spotlight 10 restaurants—newcomers and reinvented favorites—that embody creativity despite crisis

Buzzy Gordon | 09.08.25

Hand in the cookie jar: Masked thieves snatch cakes, schnitzels, leaving valuables behind

Three masked burglars were caught on security cameras emptying an outdoor fridge at a Ramat Hasharon villa, taking cakes, schnitzels, and snacks while leaving valuables, electronics untouched in the garden

Tiki Golan | 09.03.25

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Today

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Judicial reform Ahmad al-Sharaa Airstrike Amsterdam Antisemitism Ariel Bibas Benjamin Netanyahu Bitcoin Climate crisis Columbia University